Team of the Month
Manager: Sylvia Lindsay
Cafeteria Specialists: Maria Arvizu, Patsey Hanson, Irene Rodriguez, Eva Scott, Kimberly Smith, and Pamela Williams
Food and Vegatable Garden Coming to CNS Facility
Dani Sheffield, executive director of Child Nutrition Services, secured a $2,482 grant from the Texas Department of Agriculture. The funds will be used to create a fruit and vegetable garden at the new CNS facility.